Results 41 - 50 of 115 for heat beef tenderloin

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Slice the beef into 1/4 inch thick 1 ... a large saucepan, heat 2 tablespoons oil. Add broccoli ... beef. Put beef on top of broccoli and serve.

Brown tenderloin cubes in hot oil in ... and add to beef. Add broccoli. Stir fry ... to mix. Lower heat to simmer, and simmer 5 ... through. Serve with rice.

Place the meat in the ... inch. Combine the beef with the wine, vinegar, garlic, ... on paper towels. Heat the oil in a wok ... Serve immediately. Serves 4.

Trim and tie beef tenderloin (tail tucked under and tied ... minutes, then reduce heat to 375 degrees. Bake 10 ... lemon juice and pinch of sugar.

Brown meat in oil in ... remove. Add to beef. Set aside add broccoli ... to mix. Lower heat to simmer 5 minutes. Covered. ... vegetables carrots, celery, etc.



1/2 tbsp. cornstarch paste 3 ... Chinese broccoli Cut beef against the grain into 1/2 ... least 4 hours. Heat the oil. Deep fry the ... platter around the beef.

Place the meat in the ... inch. Combine the beef with the wine, vinegar, garlic, ... on paper towels. Heat the oil in a wok ... Serve immediately. Serves 4.

1. Cut beef across the grain into 1/2 ... 4 hours. 2. Heat the oil. Deep fry the ... minutes remove and drain dry, lay in platter around the beef.

Brown tenderloin cubes in hot oil in ... remove. Add to beef. Set aside. Add broccoli ... to mix. Lower heat to simmer; simmer 5 minutes, ... rice. Yield: 4 servings.

Slice mushrooms, cut meat into ... into thin slices. Heat vegetable oil in wok over ... mixture. Cook and stir until liquid boils and thickens.

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