Results 41 - 50 of 1,120 for hamburger burger

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Preheat oven to 375°F. Spray ... with oil. Split hamburger buns and place eight halves ... the meat mixture if you want "loaded" pizza burgers.

1. Chop onion in quarters. ... until center of burger reaches 165°F on thermometer. Serve ... fat, 2.5g polyunsaturated fat, less than 1g sugar.

This is one of those ... generations. Great for burgers' - hot dogs, etc., ... breaks up. Makes 3 cups and is enough for at least 12 servings.

Prepare onion rings according to ... dry skillet. Add burgers to bun bottoms; top with ... crispy onion straws in lieu of the frozen onion rings.

Coarsely chop onion, bell pepper and tomato and place in food processor till pureed. Strain liquid out using strainer and discard. Mix all ...



Wipe mushrooms, or rinse quickly ... buns. Place a burger on each roll half; top with a dollop of ketchup. Makes 4 servings, 247 calories each.

Brown ground beef and onion ... minutes. For pizza burgers, add mixture on top ... with a slice of cheese and bake at 350°F until cheese melts.

Combine ingredients making sure to fold the bleu cheese into the beef. Serves 6.

Mix dressing and ground beef. Form into patties and cook as desired. Grilled is best to me. Serve on toasted buns with cheese.

Double the amount of ground beef for a regular patty and mix with diced onions, diced mushrooms and barbecue sauce (about 2 tablespoons). ...

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