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Results 41 - 50 of 73 for ham per pound
Place ham, fat side up, on ... to 24 minutes per pound) or 160°F for a ... coconut. Spread glaze over ham during last 20 minutes of baking time.
Step 1: Soak in cold ... hours. Make sure ham is covered. Step 2: In ... Bake 10 minutes per pound if ham is hot from ... 13 minutes per pound.
43. HAM GLAZES
Cut ham in squares on top. Half ... 1/2 hour. 6-9 pound; cook 1 1/2 -2 ... 12-15 pound; cook 2 1/2 - 3 hours. 15-18 pound; cook 3 - 3 1/2 hours.
Have ground together 1/2 pound of ham to 1/2 pound pork. Add: ... balls may be frozen before or after baked. (Used 4 pounds of each for 20 people.)
In a skillet melt 3 ... onions, chopped, 1 pound fresh mushrooms, chopped and 2 ... 1 pound shredded ham and vegetables that have been ... to serve. Serves 8-10.
For each hundred pounds of ham: Make a pickling brine ... hickory from 2 to 3 weeks. Pieces of bacon in the brine should only be left in for 2 weeks.
47. BAKED HAM
Place ham in an open roasting pan. ... (about 15 minutes per pound) or 160 degrees to ... glaze to meat during last 15 to 30 minutes of baking.
48. BAKED HAM
Get a 15 to 18 pound ham with bone in. Line baking ... oven 15 minutes per pound (15 pounds would be ... cherries. Return to oven and finish baking.
Following you will fine some ... prepare your Cure/81 Ham for the holidays. Baking: Remove ... 8 to 10 pounds, 2 to 2 1/4 ... hour of baking time.
Add: Buy shaved or very thin sliced ham, about 1/2 pound. Very thin slices of ... enough to eat. To serve, heat at 325 degrees for 15 or 20 minutes.
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