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Results 41 - 50 of 539 for ham green peas
Heat 1 tablespoon salad oil ... tablespoon oil. Fry green onion and ham. Add salt and pepper. ... of soy sauce to make a good flavor. Mix well.
42. SPLIT - PEA SOUP
Cover dry peas with 2 quart cold water ... Return meat to pot and add celery and carrots. Cook 30-40 minutes more, or until vegetables are tender.
(Or 6 slices of crisp ... artichoke hearts, chicken, peas, ham, oregano and pepper into ... heat; stir in sour cream. Toss hot linguine with sauce.
1. Fry chorizo. It will ... 7. Stir in peas, salt and pepper, paprika, saffron and ham. Let sit. Transfer to ... minutes, 350 degree preheated oven.
45. FRIED RICE
Beat eggs with salt, set ... the pork or ham and the shrimp. Remove to ... Add salt and green onion and previously stir-fried ingredients. ... prefer a white rice.
Pick over and rinse beans; ... beans, onions, garlic, green pepper, celery, carrots, bay leaves ... Then add cabbage, peas, limas, chick peas, and ... bread or rye bread.
47. TORTELLINI SALAD
Toss all ingredients together in a bowl. Chill until ready. Serves 4 to 6.
48. HAM CASSEROLE
Cook and drain macaroni. In ... Cover with foil and put in preheated 350°F oven and bake for 45 minutes. Use 3/4 pound of ham if from the deli.
49. HAM BONE SOUP
Cover the ham bone with water in a ... remaining ingredients, except corn. Cover and cook slowly for 3-4 hours, adding corn during last 15 minutes.
In a large skillet, heat 1/2 of oil; quickly toss vegetables and add eggs. Cook, stirring constantly until eggs start to set. Add remaining ...
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