Results 41 - 50 of 61 for grinding chicken

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Grind 2 loaves of hard bread ... with foil and bake in a 350°F oven for 35 minutes; uncover and bake for 10-15 minutes or until top is golden.

Cut chicken into cubes. Boil with sale, ... eggs and milk. Grind green chilies in a food ... Then press bulge flat. Cut into squares and serve.

Prepare chicken (pluck, singe and skin). Cut ... and keep aside. Grind together green chilies, ginger and ... the batter for at least 12 hours.

44. LASAGNA
Oven 375 degrees for 30 ... and a few grinds pepper. Cover with lid and ... can Campbell's creamy chicken-mushroom soup, 1/4 cup milk ... pan to catch spills.

Cook pork and beef with ... wash pot. Cook chicken separately. Save chicken broth - ... from the bone. Grind all meat separately. Also grind ... containers, let cool. Freeze.



Preheat the oven to 350 ... and a few grindings of pepper. Heat 3 tablespoons ... stock after 1 hour. Serve directly from the casserole. Serves 8.

In a heavy 6 to ... kettle, bring the chicken stock to a bubbling boil ... and a few grindings of black pepper. Reduce the ... casserole, sprinkled with parsley.

Cook chicken in boiling water until tender. ... food processor to grind. Grind potatoes, onion, tomatoes, ... hour. Stir often. Serves 1 gallon.

Cook chicken, bone and grind. Cook beef, pork and onions in chicken stock, grind. Add all ingredients. Cook slowly 1 hour; stir frequently.

Use food processor or food grinder to grind bell peppers, stalk of celery, ... to grind together chicken gizzards and liver; set aside. ... thoroughly. Season to taste.

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