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Results 41 - 50 of 127 for green chile chicken casserole
Sauté onions in butter. Add chicken broth. Add 2 cans soup, chiles, olives and chicken. Simmer ... covered. Remove cover last 5 minutes.
Bake chicken breasts in foil, wrapped tight, ... milk, onion and green chile salsa. Layer tortillas, soup mix, ... 300°F for 1 1/2 hours. Serves 4.
43. HOMINY CASSEROLE
Saute the onion. In a ... reserving a little of the cheese. Pour into casserole; sprinkle reserved cheese on top. Bake for 30 minutes at 350 degrees.
Mix all but cheese. Put half of mixture in the casserole. Then half of cheese. Repeat. Bake at 350 degrees for 35 minutes.
Rub chicken with salt and pepper. Place ... milk, onion and chile sauce in blender. Butter a ... degrees for 30 minutes or until bubbly. Serves 6-8.
Cut tortillas into eights. Fry ... and cut up chicken. In 12 x 9 ... cheese, sour cream, and salsa. Repeat layer. Bake at 350 degrees for 30 minutes.
Brown ground beef and onions. ... well. Line large casserole bowl with tortillas. Cover with ... cheese. Bake at 350 degrees for 25 to 30 minutes.
Brown meat, onions and bell pepper; salt and pepper to taste. Mix soups and sauces. Spray baking dish with Pam and line with tortillas. ...
Boil chicken, skin and bone it, ... squares. Mix soups, chiles and onions together. In casserole dish, put a layer of ... until hot and bubbly.
4 chicken breasts (wrapped in foil). Bake ... butter a large casserole. Spoon in 3 or ... Refrigerate 24 hours. Bake at 300 degrees for 1-1 1/2 hours.
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