Results 41 - 50 of 78 for green beans french dressing

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Marinate overnight in French dressing. Drain in morning. Will keep for days. Mix together.

Mix all ingredients except anchovies and green pepper rings with salad dressing and marinate at least 2 ... clove before mixing the ingredients.

Cook each vegetable and drain well. Mix all ingredients for sauce. Stir sauce into all vegetables. Heat and serve.

Drain all vegetables thoroughly. Pour a generous amount of French dressing over all ingredients. Allow to chill several hours.

Drain vegetables and add: Toss vegetables. Heat oil and vinegar and sugar until sugar melts. Pour over vegetables.



Mix until sugar is completely ... well. Let stand overnight; drain at least 1 1/2 hours before serving. (Dressing may be used two or three times.)

Bring dressing ingredients to a boil and ... a short time. Cool and pour over vegetables. Make the day before it is served. Makes 12 servings.

Marinate overnight in dressing below. Mix together and blend well. Lasts a long time in refrigerator.

Combine beans, onion and parsley in large bowl. Mix dressing, sugar and garlic. Pour ... refrigerate at least 3 hours, stirring occasionally.

Cook green beans according to package directions, drain and cool. Add cauliflower and French dressing. Chill well. Sprinkle with ... serving. Yield: 8 servings.

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