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Results 41 - 50 of 60 for gravy ham
Saute mushrooms, ham and onions until tender in ... and serve with gravy. 1 (8 oz.) can ... until thickened. Easy and elegant for entertaining.
OK here is the best gravy you will ever have. If ... heat and add ham for flavor of course. When ... is some warm homemade biscuits. Enjoy!!!
I hope you enjoy my family recipe. In a 3-quart or bigger pot put all the cans of tomato sauce, paste, Rotel and sugar (if desired). Add ...
Cut tops of Bell peppers ... bacon grease. Add ham and cook for 5 minutes. ... set aside for gravy. Using remaining mixture, stuff ... pass the Parmesan cheese.
45. RED EYE GRAVY
Fry ham (or other meat) slowly, making ... very hot. Pour in bowl, pour coffee in frying pan, rotate pan and very quickly pour into drippings.
46. RED-EYE GRAVY
Bring ham drippings, coffee or water and sugar to a boil. Serve gravy alongside fried country ham, or over hot grits.
47. "RED EYE" GRAVY
After frying country ham slices, remove ham from skillet. ... is "red eye" gravy. A great topping for ... serving, dip from the bottom of the bowl.
48. RED EYE GRAVY
In shallow pan marinate ham in milk for 8 hours. ... (both sides). Add strong black coffee to drippings, simmer 3 minutes. Serve with biscuits.
Preheat oven to 350 degrees. ... 1 piece each ham and Swiss cheese on chicken. ... smooth. Pour over chicken to serve. Approximately 4 servings.
Prepare 6 servings of grits ... package directions. Cut ham into 6 pieces. In heavy ... Spoon over hot cooked grits. Serve with ham. Serves 6.
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