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Results 41 - 50 of 75 for glazed pecan syrup
Place ham on rack in ... 1/3 cup maple syrup over the top of the ... remaining syrup with pecan halves. Simmer for 5 minutes. ... is Country Corn Pudding.
Mix cornstarch, salt and spices in saucepan. Add potatoes, syrup, butter. Boil 3 minutes. Remove from heat. Stir in eggs.
Place sweet potatoes in buttered ... saucepan. Add pear syrup and orange juice. Cook and ... Add butter and pecans. Pour over potatoes. Cook ... minutes. Makes 8 servings.
44. GLAZED PECANS
Bring oil and syrup to a boil. Remove from ... minutes, stirring every 10 minutes. Drain on brown paper sack and salt to taste. They burn very easily.
45. GLAZED PECANS
Oven 250 degrees, 1 hour. Stir after 1/2 hour. Drain on brown bag. Salt when cool.
Mix sugar, syrup, flour, milk and orange ... Cook until soft ball stage. Take off heat and add nuts. Pour onto cookie sheet. Spread out to cool.
Preheat oven to 350 degrees. ... sugar, cinnamon, corn syrup, whiskey and egg; beat ... dissolved. Stir in pecans; spoon over biscuit pieces. ... bowl, blend all glaze ingredients until smooth; drizzle over ... 300 calories per serving.
1. In a large saucepan bring corn syrup and butter to a boil, ... rack. 7. Prepare glaze: stir together chocolate, butter, ... hour. Garnish with nuts.
Preheat oven to 350 degrees. ... apples. Combine butter, syrup, sugar, cinnamon and egg. ... mostly dissolved. Stir pecan halves into mixture. Spread or ... drizzle all mixed glaze ingredients over warm coffee cake.
Preheat oven to 350 degrees. Using 1 tablespoon butter, generously grease bottom and sides of 9 inch round cake pan or 8 inch square. ...
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