| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 68 for gingerbread sauce
Place all above ingredients in ... delicate and delicious gingerbread I have ever eaten. Serve ... yolk, add to scalded milk, cook over hot water.
42. GINGERBREAD
Sift together dry ingredients. Cream ... thickened. Add lemon rind, lemon juice and butter. Cook until thoroughly heated. Serve warm over gingerbread.
Combine first 5 ingredients in ... served with pear sauce. Combine pears and water ... stored in airtight container in refrigerator up to one week.
44. GINGERBREAD
Pour water over shortening; add ... or the following sauce. Melt butter and stir ... ingredients. Cook until mixture boils. Serve hot over gingerbread.
Cream shortening and sugar together. ... Mom Jones' lemon sauce. Used in family over ... juice. I serve this with "Grandma Kendall's gingerbread.
Melt butter. Add sugar, molasses, ... Country Crock, lemon peel, lemon juice until well blended. Cover in bowl. Cool slightly. Serve on Gingerbread.
Preheat oven to 350°F. Cream ... Serve with lemon sauce (see below) or whipped cream. ... Serve over warm gingerbread. Note: If it seems ... a little more water.
Mix all ingredients for cake and bake in cake pan at 350 degrees for 20-25 minutes. Blend sauce. Serve over cake when cooled.
Cream shortening and sugar. Stir ... Serve with Lemon Sauce. Mix: Add: Cook and ... for a more lemon color.) Serve over squares of Gingerbread.
Mix together and bake in ... cream or Lemon Sauce. Mix sugar and cornstarch. ... until time to serve. Serve over gingerbread. Makes 2/3 cup sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables