| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 57 for german potato soup
Topping: 2 cups crushed corn flakes, mixed with 1/4 cup melted butter. Bake one hour at 325 - 350 degrees.
Cover the lentils with water and soak overnight. Drain. In a 6 quart kettle saute the bacon, drain on paper towels and crumble. Remove all ...
Parboil potatoes and carrots for ... Mix catsup with soup and pour over casserole. Saute ... until onion rings are brown and crisp. 6 servings.
44. GERMAN CASSEROLE
Cook carrots and potatoes. Saute hamburger and onion in butter. Layer in baking dish. Cover with French fried onion rings. Salt to taste. ...
Dice and cook bacon slices ... cream of celery soup and 2 tablespoons vinegar. Blend dressing with 3 cups cubed, cooked potatoes. Serve hot or cold.
Add all ingredients into boiling water and let it cook. Add seasonings. This soup is great with jalapeno cornbread.
Brown meat, and cook celery, onions and celery seed in butter until tender. Blend in soup, milk and parsley. Beat, stirring occasionally.
48. GERMAN BEAN SOUP
Cook until vegetables are done. Season. Good served with corn bread.
49. GERMAN GOULASH
Crumble ground beef in large ... beans and tomato soup. Add chili powder, salt and pepper. Stir and cover. Bake in 350 degree oven for 1 1/2 hours.
Parboil potatoes and carrots for ... Mix ketchup with soup and pour over casseroles. Saute ... minutes or until onion rings are brown and crisp.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables