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Results 41 - 50 of 138 for frozen oysters
41. MOCK OYSTER DIP
Cook broccoli until overdone - about 30 minutes. Saute onions in butter about 15 minutes. Add soup, mushrooms and juice. Break cheese and ...
Combine melted butter and flour in a small sauce pan and cook over low heat 6 to 8 minutes, stirring (do not brown). Add hot milk and stir ...
Cook broccoli as directed. Drain well. Saute onion and mushrooms in butter in heavy pan. Add soup. Mix with broccoli, cheese (crumbled) and ...
44. MOCK OYSTER DIP
Cook broccoli 15 minutes. Add pinch of salt while cooking. Drain and save water. Sauté onion in butter until transparent. Add garlic ...
45. BROCCOLI SOUP
In 4 quart saucepan, combine ... and refrigerate overnight. Reheat soup in 4 quart saucepan. Add the undrained oysters to soup when reheating.
46. SEAFOOD GUMBO
In Dutch oven or kettle ... minutes more. Add oysters and oyster liquid; simmer uncovered ... and pepper. Ladle into bowls over mounds of rice.
Combine corn, oyster stew (if desired, reserve a few of the oysters from stew for garnish), the ... and edge comes out clean. Makes 6 servings.
Combine corn, oyster stew, milk, cracker crumbs, celery, ... mixture. Bake at 350 degrees for 60 minutes or until knife inserted comes out clean.
49. SEAFOOD GUMBO
Combine bacon drippings and flour ... 20 minutes. Add oyster, if desired, and Worcestershire ... Serve over hot cooked rice. Makes 4 1/2 quarts.
Slice chicken brats while still frozen into thin slices (with sharp ... and add sugar, oyster sauce, when boiling, add cornstarch, ... chicken. Serve with rice.
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