Results 41 - 50 of 117 for frozen cube steak

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Heat oven to 400 degrees. Place meat in 2 1/2 quart casserole. Sprinkle with 1/3 cup flour, teaspoon salt and pepper. Toss to coat meat. ...

Melt butter and whip in ... celery; boil. Add frozen vegetables and green beans. Add ... Bouquet; heat. Add browned steak and simmer 2 1/2 hours.

1. Melt 1 stick butter ... celery. 5. Add frozen mixed vegetables, tomatoes, Accent, beef ... tender. Good to freeze. You may substitute steak cubes.

In a large saucepan, cook beef and onions in oil until meat is no longer pink. Stir in potatoes, carrots and peas. Add the broth, water, ...

Put all ingredients, except flour and butter, in crock pot. Cover and cook on low for 8 hours. One hour before serving time, turn to high. ...



Melt butter and slowly mix ... and pepper, bouillon cubes; bring to a boil. ... 30 minutes. Add frozen vegetables and browned ground meat. ... corn and green beans.

Heat skillet and grease lightly. Fry meat until slightly brown. Add sauce of soy sauce and sugar. Add vegetables. (True Japanese style is ...

In small bowl combine flour, ... except potatoes and frozen vegetables. Bring to a boil; ... meat is tender, stirring occasionally. 6 servings.

Brown in hot - hot skillet on high heat; first the bacon then add pork and onion. Add some salt, pepper and little bit of garlic salt. Add ...

Heat oil in saucepan over medium heat. Add beef and cook until brown, stirring occasionally, about 15 minutes. Add vegetable juice, onion, ...

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