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Results 41 - 50 of 123 for frozen chicken breast
Preheat oven to 450°F. Between waxed paper, pound each breast 1/4 inch thick and season; ... paprika. Bake until chicken is cooked and filling is ... Serves 4 - 5.
Pound chicken breasts. Turn inside part of ... Remove toothpicks from rolls. Sprinkle with paprika. Stir sauce in pan. Spoon over chicken breasts.
To prepare sauce: Combine pineapple, ... until smooth. Place chicken breasts on rack in roasting pan, ... extras; 1 serving fat; 3 oz. poultry.
Sauce: Heat honey in heavy ... Remove from heat. Chicken: Place chicken in baking ... plates. Place chicken breast atop spinach. Spoon sauce over ... stuffing with this dish.
In medium bowl, combine orzo, ... in middle of chicken breast. Bring ends of breasts ... run clear. Garnish with additional tarragon, if desired.
Lay boneless breast pieces, overlapping edges, between 2 ... Prosciutto slices over chicken leaving a 1/2" border, uncovered. ... parsley. Serve and enjoy.
Arrange chicken breasts in a 10 inch round ... vegetables are heated through and chicken is cooked. Let stand covered, 5 minutes before serving.
In a saucepan, saute the chicken breasts in the butter until browned. ... bit of the orange sauce. Garnish with a sprinkle of paprika. Serves 4.
Boil spinach until tender. Drain ... grated cheese. Take chicken breasts, flatten with smooth side ... Serve with Fettucine Alfredo, if desired.
Shake chicken with flour in bag to ... salt and reserved raspberries. Ladle sauce into 4 warm plates. Slice breasts lengthwise. Fan over sauce.
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