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Results 41 - 50 of 1,190 for fried vegetable chicken
Cook rice as package label ... sharp knife, cut chicken across grain into 2 x ... blended. Pour over vegetables. Add chicken; stir fry ... rice. Makes 4 servings.
Marinate chicken in marinade for at least ... seconds to 1 minute or until the sauce is thickened. Serve with rice or Chinese noodles. Serves 6.
Over medium heat, heat olive ... light brown, add chicken and brown. Add celery and ... and sprouts. Steam vegetables, do not over heat. ... Serves 5 to 6.
Skin and debone chicken. Then cut into 1/2 ... ginger, and all vegetables. After a moment add ... serve hot over thin spaghetti or cooked rice.
Dissolve bouillon cube in boiling ... set aside. Cut chicken into 1" pieces; set aside. ... 2 minutes. Add vegetables, salt and ginger. Stir ... over chow mein noodles.
Remove the skin from the chicken and cut diagonally into thin ... 20 minutes. Wash vegetables, slice and put aside. ... add chicken and serve.
In a 9 inch nonstick ... 2 minutes. Add chicken and tomatoes with water and ... 2 protein, 3 vegetables, 1 fat. VARIATIONS: When ... ounces veal for chicken.
Mix water, cornstarch, and soy ... 1 minute. Add chicken and green peppers and mushrooms. ... cook until sauce thickens. Serve with steamed rice.
Cut broccoli, cauliflower and chicken into bite-size pieces. Heat 3 ... sauce. Add canned vegetables; stir and cover to ... tender. Serve over rice.
Cut chicken breasts into 1 1/2 inch ... minutes or until vegetables are crisp tender. Return chicken ... thickened. Serve over rice. Yields: 6 servings.
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