Results 41 - 50 of 84 for flour less muffins

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Mix flour, sugar, soda, and bran ... in well greased muffin tins or paper cup liners ... Keep dough in the refrigerator and bake fresh as desired.

Just stir everything together with ... to pour into muffin tins. Bake 18 to 20 ... and whole wheat flour is in the bulk food section of the super market.

Sift dry ingredients. Combine liquids all at once. Add dates. Bake in 350 degree oven.

Mix dry ingredients together; mix rest of ingredients and put together. Bake at 400 degrees for 15-20 minutes. The batter can be stored in ...

Sift together the dry ingredients; ... are moistened. Fill muffin cups 2/3 full. Place a ... together until smooth and drizzle over warm muffins.



Drain pineapple well, reserve 3 ... juice. Sift together flour, sugar, baking powder, salt ... greased 3 inch muffin tins. Bake at 400 degrees ... Makes 1 dozen muffins.

Pour the boiling water over ... and buttermilk. Sift flour with soda and salt. Combine ... chopped apple can be added for variety just before baking.

Melt chocolate with butter. Combine flour and sugar. Add eggs and ... Pour into paper muffin cups in muffin tins. Bake ... minutes. Makes 24 muffins.

Cream butter and sugar. Add ... baking soda. Add flour and sour cream alternately and ... gently. Pour into muffin tins; bake at 425 degrees ... Add walnuts to batter.

In a large bowl, mix bran with boiling water, stir to moisten. Set aside to cool. Then add eggs, buttermilk, oil, honey and fruit. Blend ...

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