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Results 41 - 50 of 64 for fair food
Put the dry ingredients, dried fruit, candied peel and chopped almonds, if used, in a large mixing bowl and stir well to mix. Add the ...
Boil brown sugar, butter, syrup and salt for 5 minutes. Remove from heat and add soda and butter flavoring. Pour over popped corn. Mix well ...
43. STATE FAIR CORN
Discard any soiled outer pieces of husk. Soak corn in cold water 5 to 10 minutes to clean and moisten. Drain well, do not dry. Set unhusked ...
Cream first 4 ingredients, then add eggs and vanilla. Sift together the remaining ingredients and add to dough. Chill dough. Roll 1 ...
45. STATE FAIR SLUSH
Boil water and sugar; cool. Combine all of the above and freeze. (Can be frozen in milk cartons.) Makes about 1 gallon. Remove from freezer ...
Soak poppy seeds in 1/4 cup milk. Separate eggs. Combine egg yolks, sugar, butter and cream well. Add poppy seeds and milk to buttermilk. ...
Slash both sides of hot dog in several places with a knife. Place on microproof plate and cook on High 1 minute or until hot. Place hot dog ...
In large mixer bowl, combine 2 cups flour, sugar, salt, and dry yeast. In saucepan, heat milk and shortening until milk is warm (shortening ...
Blend together oil and sugar. Add egg yolks and blend. Stir in carrots. Add flour, cinnamon, soda and salt and mix. Fold in beaten egg ...
Preheat oven to 400 degrees. Grease muffin pan. Combine flour, sugar, baking powder and salt in large bowl. Stir well. Combine egg and milk ...
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