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Results 41 - 50 of 547 for enriched flour
41. GINGERBREAD
Sift together dry ingredients. Cream shortening. Gradually add sugar, beating until light and fluffy. Add egg and beat well. Stir molasses ...
42. QUICHE LORRAINE
Bake pie shell for 7 minutes at 450°F. Remove and reduce heat to 325°F. Fry bacon until crisp, drain and cut. Save 2 tablespoons bacon for ...
43. CINNAMON ROLLS
Soften yeast in warm water. ... Gradually stir in flour to form soft dough. Beat ... rolls. Remove from pan. Cool. Frost with confectioners icing.
Cut fillets into serving pieces. Place in greased shallow baking dish. Sprinkle with paprika, lemon juice, salt and pepper to taste. Stir ...
Soften compressed yeast in lukewarm ... Gradually stir in flour to form soft dough. Beat ... recipe makes about 10 dozen church supper size rolls).
Preheat oven to 350 degrees. Melt butter, add flour and blend. Add broth, milk ... Bake in a moderate oven for 30 minutes. Makes 8 to 10 servings.
Drain salmon and save liquid. ... saucepan. Blend in flour, salt, pepper and paprika. ... for 20 minutes or until cheese is melted and browned.
Preheat oven to 325 degrees. ... lemon, vanilla, milk, flour and salt, mixing well. Bake ... cup lemon juice. Spread on warm cake, if desired.
49. GINGERBREAD
Sift together dry ingredients. Cream shortening and gradually add sugar, beating until light and fluffy. Add egg and beat well. Add dry ...
Combine milk, shortening, molasses or ... in egg. Add enriched flour and rye flour. Mix until ... loaf. Bake at 350°F for 1 hour. Makes one loaf.
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