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Results 41 - 50 of 53 for easy quiche crust
41. EASY QUICHE
Fill deep dish crust 3/4 full with vegetables, meat ... cream and 3 beaten eggs. Pour over mixture in crust evenly. Bake at 350 degrees for 1 hour.
42. QUICHE
Combine all ingredients, blend well, press into 9 inch pie plate. You do not have to roll dough out. May be used baked or unbaked. If ...
In medium bowl, beat eggs ... evenly over pie crust. Pour soup mixture over ... is set. Let stand 10 minutes before serving. Makes 6 servings.
Partially bake pie shells at ... among baked pie crusts; carefully pour filling over ... knife inserted in center comes out clean. 12 servings.
Press leftover stuffing into a ... to form a crust. Bake in 400 degree ... 350 degrees. Bake quiche 30-35 minutes, until center is ... Garnish with tomato wedges.
Prick pie crust well with fork. Bake in ... oven (325°F) for 40 minutes, until center is firm. Let stand 10 minutes before serving. Serves 6.
Take a package of crescent ... and makes excellent quiche crust. Defrost a package of ... and a knife can come cleanly out of the quiche filling.
Press leftover stuffing or mix ... pie plate or quiche dish to form crust. Bake at 400 degrees ... minutes. Garnish with tomato wedges. Serves 6.
If using stuffing mix, prepare ... pan or a quiche pan as a crust. Bake crust at 400 ... until center is set. Let stand 10 minutes before serving.
If using stuffing mix, prepare ... pie plate or quiche dish, forming crust. Bake at 400 degrees ... can be made a day ahead of time and reheated.
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