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Results 41 - 50 of 73 for dutch steak
Trim fat from beef. Pound ... Heat oil in Dutch oven until hot. Carefully transfer ... broth. Leftovers make a great sandwich, if you have any.
Trim fat from beef. Pound ... Heat oil in Dutch oven until hot. Carefully transfer ... or string. Cut into 1-inch slices and serve with broth.
Sprinkle 2 pound round steak with salt and pepper and ... with string. In Dutch oven, saute 3 strips bacon, ... and serve over slices. Serves 4.
Cut meat into 2 pieces, ... into 6 quart Dutch oven. With sharp knife, score ... 4 minutes. Saute steak until brown, about 5 minutes ... 6 to 8 servings.
45. SWISS STEAK
Preheat oven to 350 degrees. ... 8 pieces. Heat Dutch oven or large frying pan ... in oven until tender, about 2 hours. Serve hot. Serves 6-8.
Cut round steak into 8 large pieces. Mix ... hot oil in Dutch oven, brown steak on both ... soup, 1 can water and halve all remaining ingredients.
Early in the day - cut round steak into 8 large pieces. Mix ... hot fat in Dutch oven, or deep pan, brown ... use half of remaining ingredients.
Preheat oven to 325°F. Season ... and rubbing Montreal Steak Seasoning on both sides of ... olive oil into Dutch Oven, roasting pan or large ... carrots, potatoes & gravy.
1. Unpack the veal breast ... meat with the steak seasoning and sage and place inside Dutch oven or similar heavy cooking ... liquid over the slides.
Cut the flank steak in half horizontally so it will fit into a large Dutch oven. Place it in the ... in heated flour tortillas. Serving Size: 10
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