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Results 41 - 50 of 56 for dutch butter sugar cookies
Cream butter and sugar. Add eggs, then fruit and nuts. Sift flour and spices and add to first mixture. Add soda in water last.
About 3 1/2 hours before ... pancake turner, remove cookies to wire racks to cool. ... dozen. Dough can be refrigerated up to 1 week before slicing.
43. DUTCH COOKIES
Grease lightly jelly roll pan. Combine butter and sugar; cream well. Add egg ... sprinkle with confectioners sugar. These cookies freeze well.
Cream butter, Crisco and sugar until creamy. Add remaining ingredients. ... not overbake. These cookies will be light and should ... melt in your mouth.
Cream the brown sugar and the butter in a large mixing bowl. ... minutes. When the cookies begin to brown on top, ... the cookies into squares.
Preheat oven to 350 degrees. ... bowl. Beat together butter, granulated sugar, and brown sugar in ... leaving 2-inches between cookies. Bake in preheated 350 ... to racks to cool.
Beat sugars, shortening, butter, eggs and vanilla until ... sheet. Flatten with glass dipped in sugar. Bake at 350 degrees for 10 to 12 minutes.
Preheat oven to 350 degrees. Sift flour and sugar together. Mix and knead all ... 1/2 of the cookies with powdered sugar frosting. Put ... jam between 2 cookies.
Cream together butter and sugar. Add vinegar, vanilla, flour, ... Bake at 275 degrees for 300 degrees for about 30 minutes. Makes 2 dozen cookies.
50. DUTCH COOKIES
When butter is soft, add flour and sugar and mix thoroughly by hand. ... degrees until light brown. Cut into slices and lift off with spatula.
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