Results 41 - 50 of 494 for divinity without corn syrup

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Combine sugar, corn syrup and water in a heavy ... shape. Fold in coconut and nuts. Pour into greased 9 x 9 x 2 inch pan. Makes 5 dozen pieces.

Bring sugar, corn syrup and water to boil in ... beat. Pour onto greased platter. Cut with knife dipped in cold water. Option: Add food coloring.

In large saucepan, dissolve sugar and syrup in water. Without stirring cook to a firm ... Drop mix by spoonfuls onto wax paper. Makes about 50.

Beat egg whites until stiff. Boil sugar, syrup and water until it forms ... egg whites. Beat until light, pour on buttered plate by spoonfuls.

Beat frosting mix (dry), corn syrup, vanilla and boiling water ... Because mixture is extremely stiff use only countertop (not hand) electric mixer.



Combine sugar, corn syrup, water and salt in ... boils. Then cook, without stirring, to hard-ball stage, 250°F. ... medium-sized pieces of candy.

Cook sugar, syrup and water over medium heat ... mixture begins to lose its gloss. Add vanilla and nuts. Drop by teaspoonfuls onto waxed paper.

In saucepan, cook sugar, syrup, and water to 252 ... nuts and coconut (optional). Pour into buttered pan; chill until firm and cut into squares.

In 3-quart bowl cook sugar, syrup and water on high for ... shine and thickens. Stir in vanilla and nuts. Drop by teaspoon at once on waxed paper.

Cook sugar, water and syrup until it forms a hard, ... desired. Beat until creamy. With teaspoon or soup spoon, drop divinity on greased plate.

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