Results 41 - 50 of 55 for crustless quiche swiss

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Sprinkle meat, cheese, and onion in a 9 inch glass pie plate. Beat eggs, milk and seasonings in large mixing bowl with a rotary beater, ...

Preheat oven to 425 degrees. Defrost potatoes and pat into a 9-inch round pie pan to make bottom "crust" and sides. Brush with melted ...

In microwave, cook spinach on ... and add shredded Swiss cheese, ham, cooked spinach, and ... 50 minutes or microwave 80% for 7 to 10 minutes.

Mix drained spinach, cheeses, mushrooms, onion, eggs and spices together. Pour into greased 9 inch pie pan. Microwave at medium high 8-10 ...

Mix egg substitute, milk, onion, ... Spray 8 inch quiche dish with vegetable spray. Sprinkle ... minutes more. Let rest 10 minutes before cutting.



Crumble bacon into bottom of 9 inch pie plate. Sprinkle cheese over. Mix other ingredients and pour over bacon. Microwave 10 minutes on ...

Drain pineapple, reserving juice; set ... into a 9-inch quiche dish or pie plate coated ... warm. Makes 6 servings (178 calories per serving).

Preheat oven to 425 degrees. ... Spray an 8-inch quiche dish with a nonstick vegetable ... minutes before cutting into wedges. Makes 8 servings.

Sprinkle cheese, bacon and onion in quiche dish. Beat eggs and milk, ... microwave for 13 to 14 1/2 minutes on medium or 13 minutes on medium- high.

Crumble bread into LARGE mixing bowl and soften in milk. Add lightly beaten eggs and cheese. Stir in ham and spinach. Ladle 3 inches deep ...

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