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Results 41 - 50 of 85 for crispy roll
1. Mix cornmeal and flour. ... flour if needed. Roll dough into 12 inch round. ... Bake 15 minutes or until crust is brown and cheese is bubbly.
In a mixing bowl, cream ... creamed mixture. Chill. Roll into 1/2 inch balls, then ... fancy glass bottom. Bake at 350°F until lightly brown.
Line a 15 x 10 x 2-inch jelly roll pan with waxed paper; grease ... Refrigerate for 1 hour or until set. Cut into 1-inch slices. Makes 10 servings.
Crush Waverly crackers to make ... egg mixture and roll in crumbs. Dip again in ... pepper. Cover tightly with foil. Bake 2 hours at 325°F.
Cream shortening, sugar, eggs and ... or form into rolls about 2 inches in diameter ... until delicately browned. Makes approximately 5-6 dozen.
1. Turn the oven to ... both sides. Then, roll each chicken piece in the ... the oven. Use hot pads to remove the pan from the oven. Serves 4.
About 1 1/4 hours before ... floured rolling pin, roll dough into 12 inch round. ... crust browns and cheese is bubbly. Makes 4 main dish servings.
Slice green tomatoes as desired thickness. Roll tomato slices in a milk ... cheese over each tomato and cover pan. Cook until cheese is melted.
In a small bowl, dissolve ... a floured board roll each piece into 18x20 inch ... at 375 degrees for 12 minutes. Makes approximately 36 rolls.
Heat milk and butter until ... Knead until smooth. Roll into little balls and roll ... on paper towels and sprinkle with cinnamon sugar mixture.
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