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Results 41 - 50 of 400 for crisp sticks
This recipe has been handed ... dough does not stick to rolling pin) and flatten ... minutes or until lightly brown. Makes about 30 cookies. ENJOY!
I doubled the dry ingredients because the topping is my favorite part. If you prefer less topping, use one cup of each instead of two. ...
43. APPLE CRISP
Preheat oven to 350°F. Peel ... dish lightly with non-stick cooking spray (Pam). Line the ... sugar, add 1 1/2 teaspoons cinnamon to 1/2 cup sugar.
It is loaded with vitamins A and C. It is also cholesterol free and low in sodium! Mix peaches, 1/4 cup sugar, pecans, lemon juice, tapioca ...
Preheat oven to 350°F. Slice apples into bottom of buttered 9x13-inch baking dish. Sprinkle with sugar and cinnamon. Dot with lumps of ...
Place sliced apples in greased ... are soft. Remove foil for last 5 minutes to crisp topping. Let cool, serve with vanilla ice cream. AWESOME! .
Once you try this, you'll agree that it is the BEST! Prepare 9x13-inch pan with cooking spray (Pam). Add all ingredients to pan and mix ...
Can either be used as ... 40 minutes or until topping is crisp and brown and apple/cranberry mix is bubbly. Makes about 12 servings. Enjoy!!! ry
Heat oven to 375°F. Butter an 8x8-inch baking dish. Peel and thinly slice apples and pears; arrange in prepared dish. In a large bowl, ...
Cook together until tender, then add: Cover and simmer 15 minutes. Thicken with 1 tablespoon cornstarch. Remove from heat and cool. Blend ...
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