Cook sprouts uncovered at a gently under ... peppers; cover and steam until slightly limp, about 3 ... in basil, mustard, brussel sprouts and cook uncovered, stirring ... and pepper to taste.
Arrange carrots in a vegetable ... water. Cover and steam 8 minutes or until crisp-tender. ... Set aside. Wash brussels sprouts thoroughly, and remove discolored leaves. ... per 1/2 cup serving).