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Results 41 - 50 of 1,810 for cream style corn egg
41. CORN SOUFFLE
Mix. Bake at 350°F for 20 to 30 minutes in a 9 x 13-inch pan.
Spray pot with non-stick spray. Combine all ingredients in a large bowl. Pour in crock pot. Cook on low for 6 to 8 hours. You can cook on ...
43. CORN PUDDING
Mix all ingredients together in large bowl, mixing well. Grease large baking dish for mixture. Sprinkle lightly with paprika for festive ...
44. BEST CORN BREAD
Combine first 4 ingredients in bowl. Add buttermilk, butter, corn and eggs. Mix well. Batter will ... slightly before cutting. Makes 12-15 servings.
Brown meat and drain. Grease ... casserole dish. Mix corn meal, eggs, milk, soda, salt and ... bread mixture. Bake at 350 degrees about 1 hour.
46. CORN SOUFFLE
Make white sauce with butter, ... cool. Add 4 egg yolks, beat well and add 1/4 cup creamed corn and mustard. Whip egg whites ... minutes. Serve with salad.
47. CORN AND SAUSAGE
Brown sausage; drain and put in bottom of casserole. Beat egg yolks with milk and add flour. Stir in corn and fold in stiffly beaten ... degrees for 35 minutes.
48. CORN PUDDING
Stir the above ingredients together ... baking dish and drop pieces of butter over the top of the corn mixture and bake for 1 hour at 350 degrees.
1. Preheat oven to moderate ... dish. 2. Beat eggs slightly in large bowl. Add cream style corn and corn kernels, sour cream, ... into squares or wedges.
50. ESCALLOPED CORN
Beat eggs slightly. Add milk, crushed soda crackers, corn, salt and pepper. Pour ... casserole. Bake, uncovered, in 350 degree oven for 45 minutes.
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