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ESCALLOPED CORN | |
2 eggs 1/2 c. milk 10 soda crackers, crushed 1 can cream-styled corn 1 can whole-kernel corn, drained 1 tsp. salt 1/8 tsp. pepper Beat eggs slightly. Add milk, crushed soda crackers, corn, salt and pepper. Pour into greased casserole. Bake, uncovered, in 350 degree oven for 45 minutes. |
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