Place celery, onion, parsley and ... on cutting board. Chop fine. In pan, saut all ... pepper. Stuff into pork chops. Bake in a 350°F ... for 1/2 hour more.
Cut a pocket on the bone side of each chop. Combine next 8 ingredients ... with mixture. Brown chops in fat; season, add a ... tender. Yield: 6 servings.