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Results 41 - 50 of 56 for crab corn soup
41. CRAB SOUP
Bring water to boil. Add hambone and simmer for 1 hour. Add vegetables and season to taste. Simmer until potatoes are soft then add ...
Boil - fish fillets and ... marriage of flavors, stirring often. Just before serving, GENTLY FOLD in crab meat. Heat for about a minute - MANGIARE.
43. CRAB SOUP
Take first 10 ingredients and put in large soup pot. Cover with water and ... another hour. Add crabs and crab meat and slow ... crabs for shrimp soup.
44. SPICY CRAB SOUP
Add 1 pound crabmeat after soup is cooked and ready to serve.
Cook macaroni until medium done. ... 2 cans of soup, the chilies, the macaroni ... tossed salad and some hot garlic bread. Great casserole for Lent.
Combine water and bacon in ... Stir in peas, corn and seasoning. Return to a boil. Add crab meat; cook until thoroughly heated. Yield: 8 quarts.
47. CRAB SOUP
Get large pot, fill half ... can of whole tomatoes. Add all seasonings and onions. Simmer for 1 hour. When crab soup is almost done, add rice.
48. CRAB SOUP
Bring water to boil in ... simmer 15-20 minutes. Add tomatoes, parsley and corn; simmer 10 minutes. Add crab meat and heat 2 minutes and serve.
49. CRAB SOUP
Brown bacon in large soup pot. Cut cabbage into small ... Cook for 15 minutes and then add the rest of the ingredients. Simmer for 90 minutes.
In a pan, boil chicken ... the pan; add corn, garlic, onions, celery, salt ... until thickened. Add crab. Remove from heat, quickly fold in beaten eggs. Serve immediately.
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