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Results 41 - 50 of 101 for corn husk
Pull husks carefully from corn so husks remain attached to ... over medium hot fire. Cook 30 to 40 minutes. Keep turning. Remove husks to serve.
Pull back small amount of husk. Put small amount of butter on corn. Put husks back over ... burn too fast. Be careful, very hot when husking corn.
Mix butter, juice and chives ... use. Peel back husks of the corn but don't remove. Remove all ... about 25 minutes. Try this at your next BBQ!
Cook corn in boiling water until barely ... combine other ingredients, except olive oil. Gradually whisk in olive oil and pour over salad and toss.
Preheat oven to 400°F. Soak corn in cold water 30 minutes; ... tender. Cool. Remove husks and silk; cut off kernels. ... tomato. Makes 8 servings.
Cut corn from cobs, scraping off milky ... heat 30 minutes. Stir in seasonings, cover and cook 20 minutes. Season to taste. Garnish with bacon.
47. PICKLED CORN
In a large saucepan combine ... 2 minutes. Add corn pieces. Cover and simmer 5 ... heat. Cool to room temperature. Refrigerate until well chilled.
Put corn on individual sheets of heavy ... Put on grill 4 to 6 inches above medium heat for 20 minutes, turning occasionally. Make 6 servings.
About 40 minutes before serving: Pull husks back from corn to remove silk, leaving husks ... on platter. Dip ear of corn in herb butter to eat.
Spicy but blends with many ... baking dish. Cut corn from cobs. Puree 1/2 of ... Preparation: 15 minutes. Baking: 1 hour. Temperature: 350 degrees.
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