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Results 41 - 50 of 2,390 for corn bread for 100
Beat eggs. Add melted, cooled butter, add sour cream, corn, and Jiffy mix. Put into 2 1/2 quart casserole. Bake about 1 hour at 350 degrees.
Melt butter. Beat eggs slightly. ... to make spoon bread, do not add the ... to make a corn casserole, at this point, add ... at 350 degrees for about an hour or until ... golden brown. Serves 8.
Combine baking mix, cornmeal and ... inch square pan. Bake at 350 degrees for 35-40 minutes or until wood pick comes out dry. Cut into squares.
44. CORN BREAD
Mix all ingredients together in ... Bake at 425°F for 25 minutes. Can be made in a waffle iron. Works great for keeping the butter and honey on.
Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and crust color, then press start.
This is a DELICIOUS recipe for a bread product that holds together well ... daughter loves this corn bread, and the wheat lovers ... really fine treat! & Hillary
Preheat oven to 450*. Mix ... the mixture. Cook for 25-30 minutes or until top ... over onto a big plate or platter and then it's ready to eat.
Preheat oven to 425°F. Sift ... five ingredients; add corn meal and mix well. Add ... in preheated oven for 15 minutes or until golden. Yield: 16 (2-inch) square pieces.
Preheat oven to 400°F. Prepare corn muffin mix in a medium ... bake in oven for 15 to 20 minutes or until knife inserted in middle comes out clean.
Beat eggs well; add other ... mix well. Pour into greased muffin tins, corn stick pan or regular corn bread pan. Bake at 450°F until tests done.
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