Results 41 - 50 of 66 for citrus salad

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Drain fruits, reserving syrups. Combine sugar, gelatin, salad and syrup; heat and stir ... Chill until set. Unmold on greens. Makes 8 servings.

Dissolve the 2 packages of Jello in the water. Let cool. Add remaining ingredients and mix all together. Put in 9"x13" pan. Chill until ...

In a bowl, blend mayonnaise, yogurt, lemon juice and curry powder. Chill. Then add turkey, celery, melon and oranges; fold gently. Garnish ...

Combine the grapefruit, oranges, and kiwifruit in a bowl. Toss with the lime juice and chill at least 1 hour. Toss again before serving. ...

Finely shred enough orange peel ... lettuce wedge on each salad plate; arrange orange sections on top. Spoon dressing atop salads. Makes 4 servings.



Boil macaroni, add water to fruit juice to make 3 cups. Stir in pudding mixes. Boil. Cool 15 to 30 minutes. Stir in macaroni and fresh ...

Add Jello to hot water. ... Blend milk and salad dressing and add to mixture. ... sugarless Jello and 2% cottage cheese and milk to make it low cal.

About 25 minutes before serving, ... gently toss until well coated. Line salad bowl with reserved cabbage leaves and fill with mixture. Serves 8.

To prepare the orange, peel ... also add some grapefruit pieces if you like. To make the salad look pretty, you can serve it on lettuce leaves.

In a bowl, blend mayonnaise, yogurt, lemon juice and curry powder; chill. Then add turkey, celery, melon and oranges; fold gently. Garnish ...

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