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Results 41 - 50 of 379 for chops vermouth
Rub each cutlet with sage ... pan. Stir in vermouth, scraping the pan and ... with sauce over a bed of chopped spinach with rice as a side dish.
Serves 2 Preheat oven to ... mixture, scallions and vermouth. Bake until opaque and ... Equals: 4 proteins, 1 1/4 vegetables, 1 fat, 30 optional cal.
Pound chicken breasts flat. Sprinkle with salt, pepper and Italian seasoning. Spread with mustard. Put slices of cheese on and roll up. ...
How to Prepare the Key ... Add the dry Vermouth, bouquet garni, saffron and ... plate. Garnish with the fried julienne potatoes on top of the cake.
Marinate fish 4 hours or longer in the following: Grill over hot coals or gas grill, basting frequently with melted butter. Grind fresh ...
For pesto: In food processor ... minute. Add dry vermouth, thyme, salt and pepper ... each serving with lemon half and tarragon sprig. Serves 6.
In a skillet, brown chicken ... and tender. Add vermouth or sherry and lemon juice; ... and pepper if desired. Garnish with parsley. Serves 4-6.
Put first 6 ingredients in a fry pan and cook until butter melts and other ingredients saute slightly. Add chicken or shrimp. Keep turning. ...
49. COQ AU VIN
Fry chicken pieces in a little oil in electric skillet and brown, remove skin from chicken. Put back in skillet and add remaining ...
Combine vermouth, vinegar, 1 tablespoon of ... steaks. Serve bernaise sauce with steaks. Preparation 25 minutes, total time 35 minutes. Two servings.
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