Results 41 - 50 of 52 for chinese shrimp stir fry

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Beat eggs until the consistency ... in frying pan, stir fry crab (or shrimp), ham (or pork), mushrooms, ... mixed with 1 tablespoon cornstarch.)

In hot oil, brown garlic. Stir in shrimp for 1 minute. Then add ... Season with soy sauce, MSG, salt, pepper and scallions; mix well. Serves 3.

Marinate beef or pork in ... wok. Add ham. Stir fry 1 minute. Drain meat. Stir ... minutes. Add onions, shrimp, 2 to 3 tablespoons ... stirring constantly. Serve immediately.

Heat oil in skillet medium-low. If raw chicken is used, stir fry now about 5 minutes. Add ... along with egg and parsley. Cook 5 minutes longer.

Cook bacon in wok until ... to the wok. Stir fry over medium high heat 1 ... in bacon, pork, shrimp, onions, soy sauce and ... 6 to 8 servings.



Heat oil in skillet. Add scallions, shrimp, mushrooms and long grain ... Remove from heat. Stir in eggs and ham. Bring ... serving. Serves about 4.

Chop onion and green pepper ... add oil and fry vegetables until slightly brown. Add ... meat, bacon, ham, shrimp or leftovers. We all like ... the salad shrimp (cooked).

Marinate beef or pork in ... wok. Add ham. Stir fry 1 minute. Drain meat. Stir ... minutes. Add onions, shrimp, 2 to 3 tablespoons ... stirring constantly. Serve immediately.

Heat oil in a deep frying pan. Add meat or fish and cook 1 minute. Add eggs, salt, and pepper. Cook, stirring constantly, until well mixed. ...

Heat oil in skillet. Add scallions, shrimp, mushrooms and long grain ... Remove from heat, stir in eggs and ham; transfer ... Recipe can be doubled.

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