Results 41 - 50 of 50 for chili red wine vinegar

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Trim fat from meat and ... cup water and vinegar to deglaze pan. Add bouillon, chili powder, red pepper and onions. Cook for ... cheese and green onions.

SAUCE: Chop olives finely. Put ... olive oil and vinegar to cover olives and chilies ... cooked rice, topped with generous portion of sauce on top.

43. CHILI
Brown ground beef and onion. Add remaining ingredients. Simmer 1 hour. 20 servings.

Mix all ingredients and cook on medium heat until flavors are blended. This is very good for people on low fat low salt diet. Very good.

Mix oil, vinegar and garlic; combine with chilies. Store in refrigerator. Serve with corn chips as dip or spread.



In a 4 quart Dutch ... fat. Add undrained chili beans, tomatoes, onions, green pepper, garlic, chili powder, sugar, red pepper, vinegar and cumin. Cover and simmer ... 6 to 8 servings.

In a 4 quart Dutch ... excess fat.) Add chili beans and tomatoes. Now add ... chili powder, sugar, vinegar and cumin. Cover and simmer ... as to your liking.

Sear meat, in large cast iron skillet, with onion and garlic. When meat is thoroughly seared, add tomato sauce and tomatoes. Add water to ...

Heat oil in 4 1/2 ... undrained beans, raisins, vinegar and herbs. Bring to boiling; ... desired consistency. Remove bay leaf. Serves 8 to 10.

Combine all ingredients and chill 30 minutes. Serve with taco chips.

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