Results 41 - 44 of 44 for chicken wings rice

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Cook as for stock 1 ... off bones. Remove chicken and strain. Remove as much ... cups broken wild rice to liquid. Simmer 15 minutes. ... 20 (6 oz.) servings.

Arrange chicken in a large baking dish ... Gravy for Yellow Rice: Drippings from chicken (much ... 1/2 can of water. Heat and serve over rice.

(Grind all spices and last ... excess fat from chicken. Add a few pieces ... with plain cooked rice or with pea pillau on ... sugar and some salt.

Brown the fryer with 2 ... garlic Simmer until chicken is tender. Serve with rice and gravy. Can be used ... served with carrots as a side dish.

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