Chicken Stir Fry - Recipes - Page 5

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Results 41 - 50 of 1,560 for chicken stir fry

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41. SPICY STIR FRIED CHICKEN AND VEGETABLES

Heat oil and vinegar on ... frying pan. Add chicken and vegetables. Cook until chicken ... and Tabasco sauce. Stir for 10 to 15 minutes. ... the side with potatoes.

42. CHICKEN STIR FRY

Cut fresh chicken in 1-inch pieces. Cut broccoli ... add chicken and stir for 1 minute. Add broccoli ... 2 minutes. Add stir-fry sauce and crushed red pepper. ... are covered with sauce.

43. STIR FRIED CHICKEN WITH SESAME NOODLES

In a bowl, beat together ... corn starch. Add chicken and stir to coat. Set aside. In ... chicken and stir fry for 2 minutes. Add pepper ... with cilantro. Serves 4.

44. EASY CHICKEN STIR-FRY

Cut chicken, into strips. Stir in minced garlic and a ... through. Add water, stir-fry, soy sauce and sugar, ... for 5 minutes, before serving.

45. GINGER CHICKEN STIR-FRY

In small bowl, combine all ... skillet; discard. Add chicken to skillet; stir-fry 4 to 5 minutes or ... hot cooked rice. 4 (1 1/4 cup) servings.

46. ALMOND CHICKEN STIR-FRY

Marinate chicken in 1 tablespoon soy sauce. Combine ingredients for stir fry sauce; set aside. Blanch snow ... minutes. Serves 4, 355 calories.

47. STIR FRIED CHICKEN & PEA PODS

In small bowl, mix all ... medium bowl; combine chicken, cornstarch, soy sauce and ... over high heat. Stir in garlic and ginger. Add chicken and stir fry until no longer pink; remove. ... hot rice. Serves 4.

48. SPICY CHICKEN CASHEW STIR FRY

Stir fry chicken breasts 2-3 minutes. Stir fry ... desired. Add all ingredients except cashews. Simmer 5 minutes. Add cashews. Serve over rice.

49. GINGERED CHICKEN STIR-FRY

Put chicken tenders in half. Drain oranges ... Add chicken and stir-fry until chicken is opaque - ... heat. Serve over rice. Makes 4 servings.

50. CHICKEN STIR FRY

In large skillet over medium high heat, stir fry chicken in vegetable oil about 5 ... Simmer about 2 minutes. Serve over hot rice. Makes 4 servings.

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