Place fryer, water, bouillon, peppercorns ... heat; simmer until chicken is tender, about 1 1/2 ... celery, carrots, onion, potato, bay leaf and seasoned ... Makes about 10-12 servings.
Prepare oven to 425 degrees. ... garlic cloves and chicken pieces, skin-side up. Bake, uncovered, ... Cut each unpeeled potato in half. Slice yellow and ... in half; cut mushrooms in half. In bowl, toss ... over chicken and vegetables.