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Results 41 - 50 of 109 for cheesy potato casserol
Saute onion in 2 tablespoons butter in large skillet until tender. Combine with potatoes, soups and sour cream in large bowl; mix well. ...
Mash potatoes then add cream cheese and sour cream. Add onion salt to taste. Place mixture in greased casserole. Dot with butter and ...
Combine soup, sour cream, cheese, onion and salt and pepper. Add potatoes and mix well. Pour into buttered 9 x 13 baking dish. Mix melted ...
Heat butter, sour cream, cheese, onion and soup. Blend well and pour over shredded potatoes. Top with corn flake and butter mixture. Bake ...
Preheat oven to 350 degrees. Melt butter and toss with bread cubes; set aside. Mix soup, sour cream, garlic salt, cheese, onion and ...
Defrost hash browns. Melt 1 stick of butter. Mix together hash browns, butter, soup, sour cream and cheese. Spread evenly in 9 x 12-inch ...
Preheat oven to 375°F. Combine ... mixture well. Spoon potato mixture into a 13 x ... hour or until thoroughly heated and lightly browned.
Add the melted butter to the potatoes and sprinkle the salt and pepper over potatoes. Mix 1 cup grated onions and cream of chicken soup, ...
Cook potatoes in boiling water ... tablespoons butter and stuffing mix; sprinkle over potato mixture. Bake, uncovered, at 350 degrees for 25 minutes.
Boil potatoes until soft and peel skins. Cut in small cubes. Mix shredded cheese, Miracle Whip, chopped onions, salt and pepper. Pour over ...
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