Chafes - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 57 for chafes

Previous 1 2 3 4 5 6 Next

41. PARTY MEAT BALLS

Blend ground beef with corn flake crumbs and milk. Add onion and other ingredients. Mix lightly but thoroughly. With wet hands, shape meat ...

42. MEAT BALLS STROGANOFF

Mix meat, crumbs, egg, beef stock, mustard, 1/2 teaspoon salt and pepper; form mixture into balls about 1 1/2 inches in diameter. Mix the 2 ...

43. STEAK DIANE A LA CAROL

With a meat mallet, pound steaks to 1/3 inch thickness. Sprinkle one side of each steak with salt, freshly ground black pepper, and 1/8 ...

44. ZESTY COCKTAIL MEATBALLS

Sauce and meatballs can be made ahead - tastes even better the second day. Serve with toothpicks from a chafing dish. In a large bowl ...

45. ROD'S FAVORITE

In the bottom of a chafing dish place all sorts of little goodies; cooked shrimp, cocktail sausages, mushrooms, meatballs, cooked chicken ...

46. STEAK DIANE

With meat mallet, pound steaks to 1/3 inch thickness. Sprinkle one side of each steak with salt, freshly ground pepper and 1/8 teaspoon of ...

47. SWISS FONDUE

Heat wine in chafing dish over low flame. When hot, add dash of garlic powder. Toss flour and grated Swiss cheese in bowl. Add by handfuls ...

48. SWEET AND SOUR MEAT BALLS

Mix this all together and form small balls and bake in 11 x 13 inch pan (2) about 3 inches deep. Bake 30 minutes at 350 degrees. In a ...

49. PLUMS JUBILEE

Strain plum liquid into a chafing dish pan or saucepan (reserve the plums). Add sugar, lemon juice, and lemon rind. Bring to a boil, then ...

50. SWISS DIP DINNER

In chafing dish or skillet, melt fat and saute onions and garlic until golden. Reduce heat to low, add undiluted soup and wine vinegar ...

Previous 1 2 3 4 5 6 Next

—Recipe Index—