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Results 41 - 50 of 67 for catfish tomatoes
41. CREOLE CATFISH
Heat oven to 450 degrees. ... rice; break up tomatoes. Pour over fish. Bake, uncovered, spooning tomato mixture over fish occasionally until ... 265 calories per serving.
42. CAJUN CATFISH
Saute onion, garlic, celery and ... leaf and Ro-Tel tomatoes. Cook on low heat ... sauce, salt and red pepper to taste. Mix lightly. Serve hot.
43. CATFISH GUMBO
Prepare fillets and cut into ... tender. Add broth, tomatoes, okra and seasonings. Cover ... in each of 6 soup bowls. Fill with gumbo. Serves 6.
44. CATFISH STEW
Fry bacon until transparent. Add onion and saute until bacon is brown and onion is tender. Add remaining ingredients except fish. Reduce ...
45. CATFISH STEW
Cut fillets into 1-inch pieces. ... fat. Add the tomatoes, potatoes, water, ketchup, salt ... minutes longer or until the potatoes are cooked.
Serve with crusty bread. 1. ... 4. Slice each tomato in 4 rounds. 5. Arrange ... once until fish is opaque. Serve with lemon. Makes 4 servings.
47. CATFISH STEW
Cook onion in bacon fat. Remove and place in colander to drain excess oil. In large pot layer salt and peppered fish with onions, potatoes, ...
48. CATFISH STEW
In a large pan, brown ... tender. Add to tomatoes, ketchup, and drained fatback. ... low heat. Add all ingredients with salt and pepper to taste.
Place in saucepan tomato, onion, lemon juice, Tabasco. ... each side. Continue to baste with marinade. This can also be done on the outside grill.
50. CATFISH GUMBO
Cut fillets into 1-inch pieces. ... water. Add bouillon, tomatoes, okra and seasonings. Cover ... each of 6 soup bowls. Fill with gumbo. Serves 6.
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