Canned Vegetable Soup - Recipes - Page 5

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Results 41 - 50 of 2,190 for canned vegetable soup

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41. FLAKY BISCUIT CHICKEN POT PIE

You'll love my real chicken ... stir often. Add vegetables and chicken to pan. Reduce ... cream of chicken soup. Heat for 15 minutes. ... dish. Open both cans of biscuits. Separate biscuit layers ... minutes before serving. Enjoy!

42. TUNA CASSEROLE SUPREME

Preheat oven to 350°F, spray 2 quart casserole dish with cooking spray. Mix all of the ingredients, add more milk if it seems too dry. ...

43. CHICKEN TATER TOT CASSEROLE

Preheat oven to 400°F. Prepare ... small pieces. Heat soups and milk in saucepan till ... dish. Put thawed vegetables on top of chicken. Add ... 3-inch squares and serve.

44. EASY DEEP DISH CHICKEN POT PIE

Preheat oven to 400°F. Use ... casserole dish. Mix soups, vegetables and cubed chicken together in ... minutes or until golden. ENJOY :) . Roohr

45. SUE'S HEALTHY AMERICAN CHOP SUEY

This is a simple and ... table) and you can add vegetables that your family loves, but ... of the tomato soup along with two cans of ... 1 cup servings. Enjoy!

46. LEISHA'S CHICKEN NOODLE PORK CHOP CASSEROLE

Made this recipe by accident. ... to be 2 cans of cream of mushroom soup but opened cans of chicken ... chicken noodle. Serves 4 to 6. . (Rollie)

47. TERRY'S CHICKEN AND BISCUIT BAKE

Note: Boil boneless chicken breasts ... 400°F. Mix chicken, vegetables, soup and cheese in bowl (or ... straight from the can. You may add a ... the mixture is bubbling.

48. FLO BABY'S GLOP

This is a very quick, feel good meal that can feed 4 to 8 people ... add cans of soup and drained vegetable. (An 8 oz. pack ... be substituted for canned vegetable). Fold ingredients well and ... you need it. Enjoy!

49. TIFFANY'S DORITO CASSEROLE

Your family will love this! Cook the vegetable blend, Rotel and cream of celery soup until vegetables are soft. While ... dollop of sour cream.

50. HEATHER'S VEGETABLE CREAM CHEESE DIP

This dip goes great with ... chunks. Pour dry vegetable soup mix over cream cheese. Open both cans of Rotel, drain and pour ... chip, dip and enjoy!!!

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