In heavy saucepan, melt butter. Add pecans and heat ... Stir in sugar, cream and syrup. Cook gently till ... dissolved. Do not over cook. Makes 2 cups.
Lightly season and flour the ... 1/4 of the butter and saute the salmon in ... its volume. Add cream and bring to a boil ... some of the sauce over the sauteed salmon and serve immediately.
Combine syrup and butter, cook over low heat ... and beat in cream cheese and maple extract until ... to reach desired sauce consistency. Serve over blondies topped ... 13 inch pan recipe.
In saucepan combine leeks, mushrooms, ... Stir in whipping cream. Add butter, a little at a ... and pepper. Keep sauce warm for up to 30 ... roast. Makes 2 cups.
Bring first four ingredients to ... dry. Add whipping cream; bring to a boil ... by half. Add butter very slowly. Do not let ... as a dipping sauce for crab legs, lobster or shrimp.