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Results 41 - 50 of 97 for brown gravy cornstarch
41. CHOP SUEY
Brown meat in dutch oven with ... hour. Thicken with cornstarch paste and serve over rice. ... Chinese vegetables such as bean sprouts if you desire.
Melt butter in skillet; add onion and cook for 3 minutes. Add celery, salt, MSG, pepper, and hot water. Cover and cook for 5 minutes. Add ...
43. CHOP SUEY
Brown meat slowly in hot shortening. ... soy sauce and cornstarch; add slowly and stir ... bubbly. Add the remaining ingredients and heat thoroughly.
Cook beef and onion in butter until lightly browned. Add salt, pepper, celery and water. Simmer 15 minutes. Add remaining vegetables; heat ...
45. CHOP SUEY
Brown cubed meat and onion. Add ... water chestnuts. Add brown gravy. Use cornstarch and additional water to thicken. Spoon over rice or noodles.
46. ORIENTAL STEAK
Cut steak into diagonals across ... be pink. Blend cornstarch into soy sauce, then combine with gravy and ginger root. Stir into ... 4 servings (4 cups).
47. CHOP SUEY
Melt butter in hot skillet; add meat. Stir and sear quickly. Add onions and fry 5 minutes. Add celery, salt, pepper and hot water. Cover ...
Cook chicken until tender in ... 30 minutes. Blend cornstarch and reserved mushroom liquid. Gradually ... Chinese vegetables, pimento, brown gravy sauce and chicken. Heat to ... minute. Serve over noodles.
49. PEPPER STEAK
Thinly slice steak across the ... steak pieces and brown, gradually adding soy sauce. ... mushrooms. Mix brown gravy in gradually, stirring. Add water and cornstarch until you have the amount ... over rice. Serves 4-6.
With the syrup from the ... mix the light brown sugar and cornstarch. Stir over fire until ... 20 minutes. The biscuits should be golden brown.
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