Results 41 - 50 of 109 for breaded fried pork chops

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Preheat oven to 375°F. In ... a fork. Sprinkle pork chops lightly with salt and pepper. Combine bread crumbs, flour and garlic and ... away from the bone.

Mix ingredients; shape into 20 (1 1/2") meatballs. Fry over medium heat, turning occasionally, until brown (20 minutes). Add meatballs to ...

Beat egg, soy sauce, water ... pie plate. Sprinkle bread crumbs or corn flakes on sheet of wax paper. Dip chops into egg mixture, then press ... longer or until done.

1. Trim crust from bread and tear bread into small ... and pat dry. Chop shrimp and pork fat together until they form ... heated platter and serve.

Beat egg. Add water/sherry, ginger, ... sauce. Mix. Dip chops in mixture; then, in crumbs ... minutes longer or until tender and no pink shows.



Broil or bake eggplants until ... and roll in bread crumbs. Fry until golden brown ... cover. NOTE: Chopped shrimp may be substituted for meat.

Cut bread into circles. Arrange leftover bread ... refrigerate overnight before baking. Bake at 325 degrees for 55 minutes uncovered. Serves 6.

Soak bread in water until crust peels ... of garlic and chop each clove into small pieces. ... delicious meat loaf. Served with a tomato sauce.

Place all ingredients in a large bowl and mix thoroughly. Let stand 1/2 hour. Shape into meatballs. Fry gently in olive oil or place ...

Add 1/2 drippings from chops with hot water to above ... mushroom soup and 1 can water; pour over chops. Cover and bake in 325 degree oven for 1 hour.

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