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Results 41 - 50 of 52 for beet cake
41. BEET CAKE
Combine flour, oil, butter, sugar ... well. Add vanilla, beets, cottage cheese, crushed pineapple ... degrees. Frost with a Cream Cheese Frosting.
Cook milk, butter and sugar ... Add chocolate chips. Beat until well blended. Pour on cake while hot. Frosting will be thin but will set fast.
Mix all ingredients in order and bake 35 to 40 minutes at 350 degrees.
Preheat oven to 350 degrees. ... add alternately with beet juice to egg mixture. Beat ... favorite frosting. Freezes well. Makes about 24 servings.
45. BEET SPICE CAKE
Beat butter with sugar until ... beat well. Blend beets in electric food blender until ... minutes or until cake tests done. Cool on rack ... top of cooled cake.
Sprinkle lemon juice over beets; set aside. Combine next ... beating until fluffy. Spread over cooled cake. Sprinkle with chopped pecans, if desired.
47. BEET CAKE
Mix all ingredients well and pour into greased and floured 9x13 inch pan. Bake at 350 degrees for 45 minutes.
Blend in above order in large bowl. Bake 35-45 minutes, 350 degrees. Ice with cream cheese icing or dust with powdered sugar real moist or ...
Beat all together. 1 1/2 ... cups shredded cooked beets and 1 cup chopped nuts. ... 35-45 minutes or Bundt pan 45-50 minutes. Frost as desired.
50. BEET WINE
Wash and cut up beets; do not peel. Boil ... Place face down in wine. Let stand 2 weeks or longer. Pretty pink color; does not taste like beets
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