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Results 41 - 50 of 104 for beer sausage
Brown bacon in Dutch oven; ... with sauerkraut and sausage. Add juniper berries and enough beer to cover potatoes. Simmer (covered) ... Serves 6 to 8.
Place beer and bay leaves in large kettle or pot. Cook sausage 1 1/2 hours at medium ... clams. Cook for additional 30 minutes. Serve in bowls.
Heat oven to 425 degrees. ... Cook and stir sausage and onion in 10 inch ... baking mix and beer until thoroughly moistened, spread batter ... 25-30 minutes. 12 servings.
In Dutch oven, cook crumbled sausage, onion and garlic in ... green onions. Makes 6 servings, may be double, tripled, or just as much as you need.
Bring the beer to a simmer in a ... heat. Add the sausages and cook until plump, 4 ... with the brown bread and mustard. Makes 4 to 6 servings.
Drain cabbage leaves and pat dry. Mix rice, sausage meat, onion, salt and pepper. ... hill. (Kraut, cabbage roll, chops or hock, kraut and sausage)
47. 4 ALARM CHILI
In Dutch oven, cook crumbled sausage, onion and garlic in ... serve top each bowl of chili with sprinkle of Cheddar, sour cream and green onions.
48. HOLIDAY DIET
This diet is designed to help you cope with the stress that builds up during the holiday season. 1. If you eat something and no one sees ...
Melt butter in large skillet. ... brown (3 to 4 minutes on each side). Add beer; reduce heat and simmer for 25 minutes, uncovered. Serves 4 to 6.
Cook 1 day in advance. ... 1/2 bottle of beer or 1/2 cup of wine. ... off with mozzarella cheese on the top. Bake at 350 degrees for 1/2 hour.
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