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Results 41 - 50 of 662 for beef sweet breads
Combine tomatoes, paste, water, salt, pepper, and basil. Simmer on stove for 15 minutes. Make meatballs and add to sauce. Cook for 1 hour.
Mix well, form into balls. Brown slightly the meatballs and add to spaghetti sauce, cook slowly until well done.
43. MEATBALLS
Mix ingredients. Shape into 20 (1 1/2") balls. Cook over medium heat, turning occasionally, until brown, about 20 minutes. Or cook in ...
Mix all ingredients thoroughly and make into balls. Bake on cookie sheet 10 to 15 minutes at 350°F. Add to your favorite sauce.
Peel and slice onions; separate ... minutes. Meanwhile toast bread lightly (or use croutons) and ... minutes or until cheese melts. Serve hot.
Mix all ingredients except sweet and sour sauce. Place on ... towel. Cook on high 5-7 minutes. Brown 6 minutes. Serve with sweet and sour sauce.
Cook bacon slowly until crisp. ... until transparent. Mix bread crumbs, flour, seasoned salt and ... 3-4 minutes. Add beef bouillon and sherry and simmer ... oil to saute onion.
Break corned beef apart with fork. Add mayonnaise, mustard and relish. Serve on rye bread.
Combine all ingredients. Form into balls about the size of walnuts. Roll in flour and shake off excess. Brown or broil. Add to desired ...
50. MEATBALLS
Five times recipe (124 balls) ... parenthesis. Combine egg(s), bread crumbs, milk and seasonings. Add ground beef. Make into meatballs. Place ... until thick and bubbly.
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