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Results 41 - 50 of 230 for beef stroganoff tomato
In large skillet, stir meat ... mix, flour, and tomato paste. Stir in water; simmer, covered, 10 minutes. Stir in sour cream. Serve on noodles.
42. BEEF STROGANOFF
Cut steak into strips 2 ... over meat. Add tomato paste, mustard and salt. Simmer ... flavor improves if stroganoff is prepared the day before. Add the sour cream when reheating.
43. BEEF STROGANOFF
Combine 1 tablespoon of the ... of flour. Add tomato paste. Slowly pour in meat ... sherry. Heat briefly. Serve with noodles. Makes 4 to 5 servings.
In a heavy skillet over ... in consomme, vinegar, tomato paste. Simmer, uncovered for 10 ... and simmer 2 minutes to heat. Serve over noodles.
45. BEEF STROGANOFF
Fry meat in butter (beat should be cut in thin strips) until tender; salt and pepper it. Fry onions until tender. Return meat to skillet. ...
Partially freeze meat; thinly slice ... tablespoons flour. add tomato paste, bouillon and 1/4 teaspoon ... boil. Serve over noodles. Serves 4.
47. BEEF STROGANOFF
Saute meat and onions in ... Worcestershire sauce. (Add tomato paste if you are using ... Heat well and serve over rice or noodles. Serves 10-12.
Melt butter in 3 quart saucepan and saute onion. Stir in remaining ingredients, except sour cream. Heat just to the boiling point, reduce ...
Saute onions and garlic in 2 teaspoons butter, just until translucent. Keep warm. Quickly saute mushrooms in 2 teaspoons of butter. Keep ...
50. BEEF STROGANOFF
Mix the meatball ingredients and shape into approximately 16 meatballs. Brown in a skillet with 3 tablespoons of oil. As they brown remove ...
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